The Dining Hall is one of the areas you will be visiting the most in the college. Meals are served 3 times (breakfast, lunch and dinner) a day, 7 days a week, in cafeteria style except during the summer holidays. In order to appeal to the diverse ethnic background of residents, the meals are designed to be as international as possible.

As a residential college, we believe that the freedom of choices is an essential part of our quality food service. Hence, we offer various options to residents to customise their meals.